£4.50 – £45.00
Our hand cut biltong is all made in house from British and Irish beef silverside and the finest spices. We cut our beef thick so that the centre remains slightly moist and to maximise the beefy flavour of the biltong. You have a choice of texture and fat content and whether you want it sliced or whole. Price per 100 gram.
Our hand cut biltong is all made in house from British and Irish beef silverside and the finest spices. We cut our beef thick so that the centre remains slightly moist and to maximise the beefy flavour of the biltong. You have a choice of texture and fat content and whether you want it sliced or whole.
| Sliced/Whole | Sliced, Whole Stick |
|---|---|
| Hardness | Wet, Medium, Dry |
| Fat options | Lean, Medium, Fatty |
| Weight | 100g, 200g, 300g, 500g, 1kg |
Nigel (verified owner) –
This is by far the best Biltong available!
Don –
Delicious…I couldn’t stop munching. Nice and gentle on the spice (not too salty) All I’m missing is some rugby to go with it. 🙂
Craig-Black-Sussex –
Thanks Don, we’re chuffed you like it.
Andrea –
Delicious! Got it delivered as a gift, and will definitely be ordering it for ourselves in future.